Talbot Provedore & Eatery
23 Mar 2019
Summer Seasonal Dinner Event
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Local producers, suppliers & foragers which may feature on the Summer Seasonal Dinner event menu: Meredith Dairy ~ Meredith, Glen Greenock Farm heritage lamb ~ Dunach, Mt Beckworth Free Range Farm ~ Evansford, Spring Creek Organics ~ Navigators, Goldfields Farmhouse Cheese ~ Ballarat, Jason and Claire of BLK 454 market garden ~ Evansford, The Little Produce Box ~ Maryborough, Tuki Trout Farm ~ Smeaton, Basilio Sourdough ~ Ballarat, Inglenook Dairy ~ Dunnstown, Enbom Honeys ~ Dunnstown, the Talbot Community Garden and volunteer gardeners ~ Talbot, Sebastian of Country Style Small Goods ~ Creswick, Moonambel Gap Olives ~ Moonambel, Holgate Brewhouse ~ Woodend, Nathan Castles ~ Avoca, Saltbush Kitchen ~ Buninyong, Quail and Kale market garden ~ Clunes, Jane Cox ~ ClunesStay & Play
Plate Up
Now in its second year, the month-long festival will showcase the region’s best growers, producers, chefs, restaurants and cafes this May 1 to 31. The festival’s line-up of more than 50 events will feature lunches and dinners, workshops, markets, food trucks, high teas, fashion, live music, competitions, and guided beer, wine, whisky and gin tastings.
LEARN MOREThe Provincial Hotel
A new luxury boutique hotel and restaurant offering has re-opened the doors of one of Ballarat’s most iconic heritage buildings. The boutique hotel and restaurant provides luxury, timeless beauty and quality nestled within regional Victoria’s western highlands.
LEARN MORETHE LOST ONES GALLERY AND BAR
Enter the ominous walls of a 19th century Masonic Lodge and wander through Ballarat’s contemporary art space The Lost Ones. Venture further below to the speakeasy-like basement bar and delight in tapas, wine and spirits as you while the evening away to a tune or two.
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