Food

Underbar

24 May 2019

Attwoods at Underbar

Celebrate the release of Attwoods 2017 vintages with dinner at Underbar. On 24 & 25 May 2019 Derek Boath, Underbar and Troy Walsh, Attwoods wines are teaming up to create a delicious evening of food and wine. ​Be the first to enjoy the 2017 vintages of old hog pinot noir, garibaldi pinot noir and garibaldi chardonnay, along with some rare back vintages.
BOOK
date:
Friday 24 May 2019
time:
7:00 pm -
DATE:
24 & 25 May 2019
TIME:
7.00pm
COST:
$250PP
AGE:
18+
Address:
3 Doveton street north, Ballarat, VIC, 3350
Map:
view map

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